Enjoy Persian treats at Foodhall this month

 

What: Persian Festival at Foodhall

Advieh Khoresh

Persian cuisine also known as Iranian cuisine has a delicious history of over two and a half thousand years. The food of the courts of ancient Persia included perfumed stews flavoured with cinnamon, mint, and pomegranates; elaborate stuffed fruits and vegetables; and tender roasted meats — dishes that have influenced the cooking of countries as far-flung as India and Morocco. Foodhall, the premium gourmet food store, gives you a chance this month to immerse yourself in the exotic flavours of Iran in its Persian Food festival.

Date: 5th March, 2016 till 5th April, 2016

Timings: 10:30 am to 10:00 pm

Venue:

Foodhall@Central

Level 4, Gurgaon Central Mall, Near Private Hospital, Sector 25, M. G. Road, Gurgaon – 122001;  Telephone: 01244309970

Foodhall@DLF Promenade

Level 1, DLF Promenade Mall, Nelson Mandela Road, Vasant Kunj, New Delhi- 110070 ;Telephone: 01145629630

Foodhall@DLF Place

Level 1, DLF Place Mall, Press Enclave Road, Saket, New Delhi- 110017; Telephone: 01141080520

Mast o khiar with nan e barbari Middle eastern sweets rose petal ice tea

About Foodhall:

Future Group’s ambitious venture, Foodhall, a premium lifestyle food superstore, is a pure gastronomical delight. Latching on to the love for global cuisines, Foodhall is an answer to every foodie’s inner epicure. Launched in May 2011, Foodhall is a one-stop destination for a well-travelled urban consumer who understands the nuances of gourmet cooking. Currently Foodhall is present in Mumbai, Bengaluru, New Delhi, Pune and Gurgaon.

Foodhall appeals to every food connoisseur with its range of offerings, conceptual services and fresh sampling of ingredients in the best possible combinations. It has an extensive global variety in every category such as Live station, FMCG, Fruits & vegetables, Cheese counter that comprises of cheese from world over, Bakery &patisserie, Specialty cold cuts &meat, Dry fruits, General merchandises and ASA spice station.

Under Foodhall, we have a few specialty brands for niche products. One is THE HOUSE OF TEA BY FOODHALL (also known as THT) that has pioneered first class premium teas in the retail marketplace. THT creates around 70 varieties of interesting loose leaf blends which are distinct and unique from each other. Another brand is FOODHALL SPECIALS – ahomegrown range of products gorgeously handcrafted by the in-house chefs of Foodhall. The range includes flavored butters, crème cheese, moist cakes, cookies, pound cakes, biscotti’s, and a variety of Middle Eastern sweets, exotic flavored jams, flavored nuts, granola health bars and many more. Lastly, we have TRADITIONS BY FOODHALL that offers unique and premium range of staples – pulses, cereals and flours such as Almond Flour, Hazelnut Flour, Quinoa Flour, White/Black/Red Quinoa etc.

Foodhall has also devised tailored services that extend the flavor of gourmet food for special occasions. One such service is the BLUE RIBBON GIFTING BY FOODHALL – A service that includes customizing a hamper for corporate gifting, housewarming parties, wedding, baby showers and other special occasions. Another interesting service is the PARTY CHEF MENU that assures to free you from the kitchen chores and enjoy the company of your guests wholeheartedly. Play an ultimate host to perfection by choosing from a wide variety of dips, canapés, pâtés & platter or go the distance with the full spread from salad & entrees to desserts from the Party Chef Menu.